I-Bulk Factory Wholesale 100% yemvelo Yokudla Okuhlanzekile Ibanga 50% I-Allicin Garlic Oil

Incazelo emfushane:

Igama Lomkhiqizo: I-Garlic Oil
Indlela yokukhipha: I-Steam Distillation
Ukupakisha: 1KG/5KGS/Ibhodlela,25KGS/180KGS/Drum
Impilo yeshelufu: Iminyaka emi-2
Ingxenye yokukhipha: I-garlic
Izwe Umsuka: China
Isitoreji: Gcina endaweni epholile, eyomile futhi ugweme ukukhanya kwelanga okunamandla


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Isicelo

Imboni yezemithi
Izithasiselo zokudla

Incazelo

Amafutha kagalikhi ngokuvamile alungiswa kusetshenziswa i-steam distillation, lapho u-garlic ochotshoziwe ushiswa ngomphumela wokujiya oqukethe uwoyela.Amafutha kagalikhi aqukethe izakhi zesulfure eziguqukayo njenge-diallyl disulfide, ingxenye engu-60% kawoyela.Amafutha kagalikhi agaywe ngesitimu ngokuvamile anephunga elimnandi nelingathandeki kanye nombala onsundu ngokuphuzi. Iphunga lawo libangelwa ukuba khona kwe-diallyl disulfide.Ukuze ukhiqize cishe igremu elingu-1 lamafutha kagalikhi agayiwe ngesitimu, cishe amagremu angama-500 kagalikhi adingekayo.Amafutha kagalikhi angaxutshiwe anezikhathi ezingu-900 zamandla kagalikhi omusha, futhi izikhathi ezingu-200 amandla kagalikhi aphelelwe amanzi.

I-garlic ibone kabanzi izinzuzo zezempilo, isebenza njengomuthi wemvelo obonakala ungapheli, uwoyela kagalikhi enza enye indlela enhle kokubili ukupheka kanye nezithasiselo zokwelapha.

Ukucaciswa

Izinto Amazinga
Izinhlamvu Uketshezi oluphuzi olukhanyayo ukuya kophuzi olunephunga elikhethekile likagalikhi
Ukuminyana okuhlobene (20/20℃) 1.040—1.090
Inkomba ye-Refractive (20/20℃) 1.559—1.579
Ukujikeleza kokubona (20℃) 90°
ukuncibilika Incibilika ku-70% ethanol nakwezinye izincibilikisi eziphilayo
Isivivinyo I-Allicin ≥50%

Izinzuzo & Imisebenzi

Ukusebenzisa uwoyela kagalikhi kuyathandwa abantu abalwa nokukhuluphala, ukuphazamiseka kwe-metabolic, isifo sikashukela, umfutho wegazi ophakeme, ukungagayeki kahle kokudla, amasosha omzimba abuthakathaka, i-anemia, isifo samathambo, ukuminyana, imikhuhlane, umkhuhlane, ubuhlungu bekhanda, isifo sohudo, ukuqunjelwa, nokungatholi kahle izakhi, phakathi kwabanye. .

Ithuthukisa Ukugaya
Yehlisa Ukuvuvukala
Yelapha I-Metabolic Disorder
Ikhulula Ikhanda Elibuhlungu
Ama-Antioxidants Anamandla
Ilawula isifo sikashukela
Ivimbela Ukukhuluphala
Igcina Impilo Yokuphefumula
Iqinisa Amasosha omzimba
Ivuselela Ukuthathwa Kwezakhamzimba
Isithuthukisi sokusebenza
Qinisa Amathambo

Izinhlelo zokusebenza

Amafutha kagalikhi asetshenziswa njengesengezo sokudla okunempilo, futhi ngezinye izikhathi adayiswa ngendlela yama-capsules, angase ahlanjululwe nezinye izithako.Amanye amalungiselelo okuhweba akhiqizwa ngamazinga ahlukahlukene okuhlanjululwa, njengokulungiswa okuqukethe amafutha kagalikhi angu-10%.I-Herbal folklore ibamba ukuthi amafutha e-garlic anezindawo zokulwa ne-antifungal kanye nama-antibiotic, kodwa kukhona ucwaningo olwenele lomtholampilo oluqinisekisa imiphumela enjalo.Ibuye idayiswe ezitolo zokudla okunempilo njengendlela yokusiza ukugaya.

Ingasetshenziswa njengesibulala-zinambuzane, ihlanjululwe ngamanzi futhi ifuthwe ezitshalweni.
Inhlanganisela yokunambitheka kukagalikhi eqinile iyingxube yokuphathelene yempushana kagalikhi ephelelwe amanzi emzimbeni efakwe ngamafutha kagalikhi, okwandisa ukunambitheka kwempushana kagalikhi.


  • Okwedlule:
  • Olandelayo:

  • Imikhiqizo Ehlobene